coffee
Premium Coffees:
All coffees cost $15 per pound.
Single Origin Coffees
Take a tour of the world of coffee by sampling from each of the major growing regions: The Americas, Africa & Arabia, and India & the Pacific.
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Organic Costa Rican La Amistad - Costa Rican coffee is often described as a "perfect cup of coffee". This organically grown coffee exhibits medium body and is bright with a hint of citrus and chocolate undertones. It is grown at ~4000 feet on lush mountains bordering Costa Rica and Panama adjacent to La Amistad National Park - the largest national park in Costa Rica (full-city or medium roast). |
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Rainforest Alliance Colombian Santander - Grown at an altitude of ~1500 meters in the south of Santander Department, this shade-grown coffee is bright, exhibits medium to full body and is silky smooth with a rich sugar cane flavour (full-city or medium roast). |
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Organic & Fair Trade Ethiopian Sidamo - Grown in the birthplace of coffee, Sidamo exhibits the best qualities any coffee could offer. This organically grown coffee is medium to full bodied, fragrant, floral, spicy, and consistently excellent. Sidamo is Ethiopia’s southernmost province bordering on Kenya (Viennese or medium-dark roast). |
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Organic & Fair Trade Ethiopian Yirgacheffe - Yirgacheffe is among the best of African coffee. This organically grown coffee is medium to full bodied, smooth and delicate with floral notes and hints of dry fruit. It has a long and dry resonant finish (full-city or medium roast). |
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Kenya AA - The Republic of Kenya is the East African powerhouse of the coffee world. Our Kenya AA is silky smooth with medium to full body. It also exhibits a wine-like acidity with hints of dry berry fruits. Savor this coffee like a fine Shiraz wine (full-city or medium roast). |
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Organic and Fair Trade Sumatran Gayoland - The island of Sumatra in Indonesia continues to produce Gayoland, one of the most popular specialty coffees. This organically grown coffee is full bodied and earthy with hints of tobacco and smoky wood. Gayoland is an excellent after dinner coffee and pairs well with dessert (Viennese or medium-dark roast). |
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Organic and Fair Trade Sulawesi Toraja - Originating from the mountainous region near the base of the southwestern finger of the Indonesian island of Sulawesi, the coffee -- Toraja -- is named after the indigenous people of the region. This coffee is medium to full bodied, smooth and delicate with low acidity and is slightly nutty with hints of chocolate (full-city+ or medium roast). |
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Coelho's Gold Monsooned Malabar - These premium coffee beans are sourced from the Coelho plantations along the Western Ghats in India. During processing, they are exposed to monsoon winds where they develop a pale gold color and acquire a distinctive taste. Monsooned Malabar has a low acidity and is exceptionally smooth, full bodied with a pleasant earthy flavor (full-city or medium roast). |
Blended Coffees
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African Serengeti - This blend of Kenya AA and Tanzanian coffees is silky smooth and exhibits medium body with some floral notes combined with hints of toasted hazelnut (Viennese or medium-dark roast). |
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West Coast Blend - Our west coast style dark roast features a blend our Sumatran Gayoland, Ethiopian Sidamo and Kenya AA coffees (Viennese+ or dark roast). |
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Mokha-Java - This classic blend of Yemen Mokha and Java Estate coffees is an all time favorite. Our Mokha-Java blend is smooth and medium to full bodied with a spicy finish (Viennese or medium-dark roast). |
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French Roast - This blend of America's coffees is intense, dark, and packs a full-flavored punch without the burnt taste often found in many French roasts (French or very dark roast). |
Decaffeinated Coffee
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Komodo - Decaffeinated using the SWISS WATER® Process, a 100% chemical free process that results in great tasting coffee. This blend of organic coffees from Indonesia exhibits a smooth and earthy flavour with an extraordinary body for a decaffeinated coffee (Viennese or medium-dark roast). |
Espresso
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Sunrise Espresso - Our flagship espresso is a blend of American, Indonesian and African coffees. Sunrise espresso is smooth and full-bodied with a bright finish and a pleasant lingering after taste (Viennese or medium-dark roast). This "north American" style espresso is excellent in cappuccinos and lattés. |
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Sunset Espresso - All of the taste and crema of Sunrise espresso but in a SWISS WATER® Process decaffeinated coffee. Perfect for after noon or evening (Viennese or medium-dark roast). |
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Italian Espresso - Our Italian Espresso is full-bodied and sweet with a long and resonant finish (full-city or medium roast). This "northern Italian" style espresso is excellent in straight shots and cappuccinos. |
Café Femenino - "Great Coffee Doing Great Things".
Mountain View Roasterie has teamed up with Organic Products Trading Company (OPTCO) in Vancouver, Washington, to bring you these Shade Grown and Certified Organic and Fair Trade Coffees. For each pound of Café Femenino sold, Mountain View Roasterie is pleased to provide an additional 25 cents directly back to The Café Femenino Project.
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Café Femenino Organic & Fair Trade Peruvian - This shade grown coffee is from northern Peru. Our Café Femenino Peruvian is full-bodied and silky smooth with fine acidity and hints of baker's chocolate (Viennese or medium-dark roast). |
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Café Femenino Organic & Fair Trade Mexican - This shade grown coffee is from the state of Chiapas in the southeast of Mexico. Coffees from this region are sought after for their delicate aroma, medium body, natural chocolate flavor and bright acidity (full-city or medium roast). |
The Café Femenino Project
Out of northern Peru, comes a story of strength, unity and hope for
women. In 2003, women coffee growers in northern Peru decided to
start their own coffee brand - Café Femenino. Shortly thereafter,
the first conference of Women Coffee Producers was held with the
objective of raising social standing and promoting leadership for
Peruvian women involved in coffee growing and harvesting. Currently,
this movement known as the Café Femenino Coffee Project involves
over 900 women who participate in farm activities related to coffee
production, and includes women's cooperatives in Peru, Columbia and
Mexico. Once the coffee leaves the cooperatives, all sales contracts
for Café Femenino must be signed and committed by a woman, and a
woman must participate in the sales and marketing of the coffee. The
US importer of Café Femenino is Organic Products Trading Company
(OPTCO) of Vancouver, Washington, who pays above Fair Trade prices
for the green coffee to provide additional income for the women
coffee producers.
We hope you will share the story of Café Femenino, and become a part of an endeavor that can change the lives and future of women and their families throughout developing nations.
National Cappuccino Coffees
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SPECIALTY COFFEE |
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Breakfast Blend |
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Yiragacheffee |
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West Coast Dark |
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Colombian Decaf |
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Colombian Medium |
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Fantasia |
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Colombian Supremo |
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French Colombian |
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Viennese |
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Colombian Supremo SWP Decaf |
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Organic |
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Organic French (FT) |
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ESPRESSO COFFEE |
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Barlino |
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Barlino Deaf Espresso |
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Barlino Dark |
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PRE-GROUND PACKAGED |
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Irish Cream
2oz |
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Vanilla Hazelnut
2oz |
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Bavarian Chocolate
2oz |
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French Vanilla
2oz |
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Swiss Chocolate Almond
2oz |
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Colombian
2oz |
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Special Reserve
2.5oz |
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West Coast Dark
2.5oz |
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Five Star
2.25oz |
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West Coast Dark
2.25oz |
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Special Reserve
2.25oz |
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Colombian
2.25oz |
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FLAVORED COFFEE |
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Spiced Eggnog
(Seasonal) |
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Christmas Blend (Seasonal) |
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Snickerdoodle |
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Banana Cream |
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Raspberry Chocolate |
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Butter Pecan |
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Vanilla Hazelnut |
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French Vanilla |
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Irish Cream |
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Swiss Mocha Almond |